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Primula Today Machine à percolateur en aluminium pour cuisinière durable, infuser du café sur la cuisinière, 9 tasses

Brand:Primula

3.4/5

€
87.95

Construit à partir d'aluminium léger et robuste, le percolateur à café Primula Today 9 tasses fournit du café percolé chaud à partir de votre cuisinière ou feu de camp. Parce que beaucoup pensent que préparer du café sur la cuisinière avec une cafetière à percolateur donne une saveur plus complète et plus riche, la méthode traditionnelle du percolateur sur la cuisinière reste un choix populaire pour les amateurs de café. Infusez à la couleur et à la force désirées en gardant un œil sur le bouton transparent au sommet du couvercle pendant que le liquide bouillonne à plusieurs reprises. Cette cafetière à percolateur a une capacité généreuse, suffisante pour jusqu'à 9 tasses de café. Comprend un pot, un couvercle et un panier d'ajustement avec assemblage de tamis filtrant.

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EAN: 735343215506

Catégories Maison et cuisine, Mystère, Thriller & Suspense, Café, thé et café expresso, Casseroles Espresso et Moka,

IDÉAL POUR LA MAISON, LE CAMPING ET LES VOYAGES - Fonctionne sur toutes les cuisinières électriques, en céramique et à gaz, y compris le propane. Convient également pour les grillades et les feux de camp, ce qui en fait l'accessoire de camping parfait. VOUS ÉCONOMISEZ DE L'ARGENT - Profitez de l'expérience du café artisanal dans le confort de votre maison à une fraction du prix. Préparez rapidement un café de qualité, sans les tracas des machines à café électriques ou des dosettes à usage unique. DESIGN SIMPLE ET CLASSIQUE - Fabriqué avec soin en aluminium. Fournit une distribution complète et uniforme de la chaleur pour une saveur et un arôme améliorés. Dispose d'un couvercle assorti, d'un bec verseur et d'une poignée en plastique noir qui reste au frais. FACILE À UTILISER - Remplissez simplement la chambre inférieure avec de l'eau, remplissez le filtre avec du café moulu et placez-le sur la cuisinière. En quelques minutes, de délicieuses tasses de café bouillonnant rempliront votre pot. Retirer du feu et déguster. Meilleure infusion – Le percolateur à café 9 tasses de Primula est compact, facile à utiliser et fournit neuf (9) tasses de café riche et lisse dans une seule cafetière. Parfait pour un usage quotidien et pour les grands rassemblements à la maison ou autour du feu de camp. Remarque : 1) Une mouture trop grossière, trop peu de café ou un tassement insuffisant du marc avant l'infusion peut entraîner une pression inadéquate pour une bonne infusion. 2) Il est important de noter que la quantité d'espresso extraite varie en fonction de la taille et de la quantité de mouture et une reprogrammation peut être nécessaire lorsque la taille et la quantité sont ajustées.
Brand Primula
Capacity 9 Ounces
Coffee Maker Type Percolator
Color Silver
Country of Origin USA
Customer Reviews 4.3 4.3 out of 5 stars 8,241 ratings 4.3 out of 5 stars
Filter Type Reusable
Included Components Percolator
Is Discontinued By Manufacturer No
Item model number TPA-3609
Item Weight 12 Ounces
Manufacturer Epoca
Material Aluminum, Plastic
Model Name Primula Today Aluminum Stove Top Percolator Coffee Maker
Number of Items 1
Product Dimensions 5.2"D x 8.15"W x 8.23"H
Product Dimensions 8.15 x 5.2 x 8.23 inches
Special Feature Water Filter
Specific Uses For Product Coffee maker
Style Classic
Wattage 950 watts

3.4

12 Review
5 Star
65
4 Star
16
3 Star
9
2 Star
4
1 Star
6

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Scritto da: Sandra Mullen
Good for travel
I bought this to take on a recent trip because I didn't want to bring the one in my kitchen. It does the job but it feels very cheap compared to my big one. I do recommend for traveling
Scritto da: Jay
Perfect in a pinch
I bought this for camping. I had had enough of instant coffee. But during this last winter we had power failure for a few days and this pot worked out perfect on the wood stove. It's the small things in life that make the challenges barrable.
Scritto da: gale maag
My friends call it Cowboy Coffee
Churn boiling water over and over the grounds to extract all it's flavor or drip some tepid water through them once? It's no contest which is going to make the most favorable and robust cup. I use a regular 8-12 cup paper filter to keep out any fine grounds, just push it through the stem to punch a hole in the middle. It takes around 7 minutes to get perking and I let go another 10. 5 minutes would do but I like my coffee strong. The inside of the pot will stain with usage but it's OK, it adds character to the taste.
Scritto da: Brenda Cole
Coffee gets really hot.
I tried electric coffee pots, but they don't get your coffee hot enough. Especially when you add the cream. So I bought this one to put on the stove. My coffee gets really hot.
Scritto da: Amazon Customer
Simple and easy.
It's cheap, easy to use, makes great coffee. If you don't want so much coffee grounds in your coffee, we use a filter. The one it comes with has big holes and let's in a lot of grounds.
Scritto da: Tecumseh
Take the time to learn how to use a percolator.
Arrived on time with no damage. Nicely buffed. Your basic all-aluminum coffee pot. Plastic perk indicator at the top. Some scoff at plastic rather than glass, but that plastic doesn't get as hot nor is it as likely to break if you drop it on a hard surface. Reading the reviews on here was entertaining, so I'll try to put my two cents worth into the discussion. To begin with, a measured cup is 8 oz. That's a normal sized "mug" of coffee. A regular coffee cup, like mammaw has in her china cabinet, is only about 6 oz. IN THE MANUAL it says "do NOT fill above the lowest row of 3 holes in the spout". Using this as a guide, I measured water into the pot just touching the lowest row of 3 holes. It held 5 1/4 "mugs" or 42 oz to reach that level. They advertise this as a 9 cup model. Adding enough water to reach the top of the lowest row of three holes required just one more ounce of water so it took 43 oz to reach the upper limit. So bottom line is you can only brew just over five 8oz mugs of coffee or you can brew just over seven 6 oz grammaw size cups of coffee. Or you can brew 9 tiny little 4.7 ounce cups of coffee. Now that we know how much the thing holds lets talk a little about how to use it. Old style regular grind (or coarser) works best in a percolator. The finer grinds are meant for drip coffee makers and espresso. I use Maxwell House original, same as my mom and her mom did in their percolators 50 years ago, mainly because I don't want to have to pack a coffee grinder when I go camping, it's available everywhere, and it's not too expensive. But I'm not brand loyal so anytime I see a coarser grind available, I try them all. You're always going to get some sediment in perked coffee. You can buy and use paper filters inside the basket to eliminate them, but doing so changes the flavor and kind of defeats the purpose. So I don't use them at all. Using a percolator: Measure your water and add your ground coffee to the basket. You'll have to decide how many "mugs" you want, and then you'll have to experiment over several days to learn how much coffee to use to get it as strong as you like, according to your taste. Put it on the burner but be mindful, if you start it out on high to speed the process up, you have to be ready to turn the heat way down as soon as it starts percolating. You don't want to boil the water in the pot, just apply enough heat to keep the bubbling going with as little "steam" as possible coming out of the spout. Too much heat will make it taste burnt. On my gas range or Coleman stove, I have to turn the flame almost all the way down to get a slow perk. Once it starts perking slow and regular, start watching your clock or set a timer for three, no more than 5 minutes. Turn off the heat and let the pot sit for another 3-5 minutes to allow whatever sediment is in the coffee to settle out. Now you're ready to serve. I pour the entire pot into a thermos to keep it hot, but if you take the lid off and remove the basket and stem you can put the pot back on the stove on the lowest heat setting to keep it hot. The above advice applies to all percolators. This Primula Today model is economical, and does exactly what it's supposed to do, aside from brewing 9 cups of coffee.
Scritto da: Bill Bishop
Coffe pot
Use it for camping. It’s just what I wanted
Scritto da: McSwan
Great camp coffee
Not a super quality build, but it makes good coffee. Material is pretty thin and you dont want to use this over a fire with the plastic handle. Works great on the camp stove though
Scritto da: Noddy
Very useful in touring caravan
Great for electric or gas hob. Used in our touring caravan with great results. Bring to boil and turn down heat to perculate Would recommend
Scritto da: Chuck St.Amand
Great "Bang for the Buck"! Makes amazing coffee.
One of the things that I like about this, or any other percolator, is the control that you get over the flavour of the coffee, based on how you run it. A degree of control over the flavour that isn't available on anything that isn't worth a few hundred dollars. Let me explain... Coffee flavour is, to a large extent, controlled by the water temperature flowing over the grounds. That being said, in a percolator, you control the water temperature going over the grounds, as opposed to a drip type coffee maker. All that's needed to start the percolation process, is enough heat to boil the water in the bottom shell, to make it pass through the tube, and flow over the grounds. The water passes through the cooler water in the pot, and isn't, at first, anywhere near boiling. There's a huge difference in flavour between using a high flame, and taking the time with a low flame. This percolator does a great job at lower flame levels. A definite buy!
Scritto da: mike broadley
Coffee
Ive been using this on my BBQ and could not be happier. Issue to use, easy to clean. Perfect item
Scritto da: CY
Works fine
Works fine so far. Good size for 4 people to have 1 mug (standard cup size not monster mugs) of coffee and two people to have 2 cups.

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