Feier & Aroma Cedar Planks, super fir Cedar Planked Saumon, nohalteg Quellen & zertifizéiert, 2-Pack, 15 Zoll Cedar Planks, 15 Zoll

Brand:Fire & Flavor

3.5/5

38.01

Nëmmen dee feinste 22 Gauge pure Kupfer geet an all Good Direction Finial. entworf vun amerikaneschen Handwierker, all Stéck ass handgemaach fir ze garantéieren datt och déi klengsten Detail eise Qualitéitsnormen entsprécht. Dofir kënne mir Iech eis Liewensdauer ubidden & firwat, fir méi wéi 35 Joer, Good Direction Finials d'Wiel vun kresenden Hausbesëtzer iwwerall waren.

Made an den USA. Perfekt Kaddo fir de Grillmeeschter an Ärem Heem. Made with 100% all natural Western Red Cedar, déi dee beschten Aroma ubitt a komplementéiert déi breetste Varietéit vu Liewensmëttel. Gitt e robusten, rauchege Goût perfekt fir Saumon, Rëndfleesch a Poulet. All Pack enthält zwee 3/8 x 6 x 15 Zederplanken. FIRE & FLAVOR: Mir sinn engagéierten Grillmeeschteren a Liewensmëttelliebhaber mat enger Passioun fir natierlech lecker, genial praktesch a wierklech eenzegaarteg Kachléisungen ze bidden. Vum Feier bis zum Goût, mir hëllefen Iech d'Resultater ze kreéieren. EINFACH ZE BENOTZEN: Soak d'Planke fir eng Stonn, sou datt se komplett ënner Waasser sinn. Hëtzt op de Grill fir dräi Minutten, da flippt a füügt Äert Iessen derbäi. Dës Planken botzen séier a si reusbar. ALL NATURAL: Eis Zederplacke ginn aus nëmmen natierlechen an nohaltege Quelle Western roude Zeder gemaach an ergänzen eng grouss Varietéit vu Liewensmëttel. Bréngt de Goût, deen Dir Iech gutt fille kënnt op Är Liiblings Platen. PERFEKT FIR SALMON: Eng einfach Method déi lecker Resultater bréngt, Kuederplankgrillen iwwerdeckt Äre Fësch mat engem herrlechen hëlzene, rauchege Goût. Cedar Planken sinn einfach ze botzen a vermeiden d'Kraaft vun Ärem Fësch um Grill. CEDAR PLANK GRILLING: E bewährte Wee fir Fësch, Meeresfrüchte an aner Platen mat enger robuster Tiefe vum Goût ze beandrocken, eis Zederplacke sinn weider den Industriestandard a sinn en entscheedende Bestanddeel vun all Grillmeeschter Tool Kit.
Brand Fire & Flavor
Country of Origin USA
Customer Reviews 4.5 4.5 out of 5 stars 242 ratings 4.5 out of 5 stars
Department Men's
Domestic Shipping Item can be shipped within U.S.
International Shipping This item can be shipped to select countries outside of the U.S. Learn More
Is Discontinued By Manufacturer No
Item Form Wrap
Item model number FFPD110
Item Weight 0.6 Pounds
Item Weight 9.6 ounces
Manufacturer Fire & Flavor
Package Weight 0.37 Kilograms
Product Dimensions 15 x 5.5 x 0.3 inches
Temperature Condition Fresh

3.5

9 Review
5 Star
68
4 Star
18
3 Star
8
2 Star
5
1 Star
2

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Scritto da: DJ62
Awesome Product
The 11" boards fit two 6oz fillers perfectly. Great product. Tried sweet and smoky salmon....incredibly moist and so delicious. Awesome product
Scritto da: P. Hoffman
Great value over retail stores
We typically buy these in the store, but only get 2 for about $12. This is a much better value!!
Scritto da: R. Garcia
Nice and thick
Nice and thick - have to soak for 1-2 hours ..be leery of 1/2 soak..wood will curl
Scritto da: RALFB
Good wood
There are only two boards per package. So it's kind of expensive.
Scritto da: DebraBell
They worked well
I liked using them.
Scritto da: Kampiper
Makes the best salmon ever! CAN BUY CHEAPER ELSEWHERE
We wanted to try making cedar plank salmon on the grill, and these looked like the perfect, more-affordable planks. We had difficulty soaking the plank, because it was too long to fit in many containers, but eventually we figured something out, placing a plate on top of the plank to keep it underneath the water. We used the salmon rub recipe that is on the packaging for the planks, and, oh my god, it is amazing. Definitely keeping the recipe. I am not lying when I say these planks and rub recipe helped make the best salmon I've ever had, and I order salmon pretty much any chance I get when we're out to eat! I think if we soaked the planks a little longer next time they might end up in better condition; the plank turned out pretty burned and black at the end. **4/12/16 UPDATE** After wanting to buy these again, I realized I can find some at Lowes for 4.99. Much less
Scritto da: CBZ
The boards impart great flavor as well
Have purchased and cooked with many of these cedar planks. The trick for me-- soak in water for as long as feasibly possible. I usually try for at least 6 hours. Even after such a long soak time, they have a tendency to get charred (my usual internal grill temperature using this product is 375-400 deg), and occasional light on fire on the ends (the areas not loaded up with fish, meat etc). A pro tip-- I cut lemons in half, and place on the areas that aren't covered with food. This has stopped the wood from getting charred/ignited. The boards impart great flavor as well. I absolutely love using this product for grilling fish on my gas grill.
Scritto da: khahn
make sure you soak your planks in water at least 30 minutes before using.
I love cooking my salmon an a cedar plant. The flavor is great on cedar.
Scritto da: Satomi Ring
Good
Cooked salmon so many times

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