Sak Tek 24 Zoll x 13 Zoll Broutbeutel, 250 Mat Wicket Spender Brout Loag Poschen - Mirco Perforéiert, Frigo sécher, kloer Plastik Baugette Poschen, Wegwerf - Restaurantware 13 x 24

Name: Sak Tek 24 Zoll x 13 Zoll Broutbeutel, 250 Mat Wicket Spender Brout Loag Poschen - Mirco Perforéiert, Frigo sécher, kloer Plastik Baugette Poschen, Wegwerf - Restaurantware 13 x 24
Brand: Restaurantware
Price: 106.38 EUR
Availability: InStock

Brand:Restaurantware

3.5/5

€
106.38

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EAN:

Kategorien Heem & Kichen, Kichen & Iessen, Stockage & Organisatioun, Liewensmëttel Stockage, Brout Këschte,

DURABLE MATERIAL: Stabile Plastik hält Äert Brout sécher. Mesuren 24 Zoll L x 13 Zoll W; kloer Plastik; 250 zielen. HIGH CLARITY: Weist Är Produkter kloer. FOOD SAFE: Gemaach aus héichwäertege Liewensmëttel-sécher Plastik. WICKET DISPENSER: Erlaabt einfach Handhabung a Lagerung. MICRO-PERFORATED: Hält Brout méi frësch méi laang.

Brand	Restaurantware
Capacity	250 Milliliters
Closure Type	Buckle
Color	Clear
Country of Origin	China
Customer Reviews	4.4 4.4 out of 5 stars 202 ratings 4.4 out of 5 stars
Is Microwaveable	Yes
Item model number	RWP0334C
Item Weight	6.19 pounds
Manufacturer	Restaurantware
Material	Plastic
Number of Items	250
Number of Pieces	250
Product Dimensions	13"W x 24"H
Recommended Uses For Product	Freshening
Reusability	Disposable
Shape	Rectangular
Size	13" x 24"

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Scritto da: Oni

Does not appear to be for storage

These are pretty light weight and I am probably not using them as intended. They appear to be adequate to hold bread for a day or so, maybe for a bakery who just wants the bread protected from handling and exposure until customer gets it home. I was looking for something to actually store bread in until consumption. If you drop a baguette into the bag it will likely continue through the bottom onto the floor. I now load them laying flat on the counter. I’ll use these up and then look for another option.

Scritto da: Amazon customer

Keeps the crust from going too soft

I bake sourdough. I found regular bags made the crust become too soft. These bags were a big improvement.

Scritto da: Gypsy Lady

Good bags for homemade artisan breads.

I bought these for 22 - 27 oz round loaves of artisan bread. They are actually too big for the loaves, but I've found I can cut them in half and heat seal the edge of the upper section and get 2 bags out of one, for a neater look. The bags are sturdy enough to contain a good size loaf; the perforations adequate for allowing a cooled loaf to breath. The price is reasonable enough that I don't mind gifting loaves of bread in them. I've bought them in the past, and can happily recommend them to others.

Scritto da: SUDARAT

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Scritto da: Sally

What I expected

My only complaint is the "dispenser" it came with had to be attached to the bags. Several bags tore in the process. The bags are what I expected.

Scritto da: Gerco

Great perforated bags!

Great bags for breads that have just been made. I had to watch my freshly made breads for not drying up if left without a cover or for getting soggy if put into a regular bag. Finally, I have a peace of mind. I can just put a freshly made cooled down loaf into the perforated bag and leave it alone for the rest of the day. Ta-da!!!

Scritto da: TrishaJ

Great product

I use these for packaging my sourdough loaves, my customers love them

Scritto da: Nicole

Great for short term storage

The bags are the perfect size for my baguettes, and they have a nice professional appearance. Unfortunately, however, the bread dries out really quickly when stored in these bags. I bought the bags to keep my bread fresher longer without having to rewrap the baguette with plastic wrap each time I want some bread. The bags would be good if you're selling or gifting the bread for almost-immediate use (~1 day), but they're not great for longer term storage.

Scritto da: Simon-louis Lajeunesse

Je les utilise en recherche agricole pour recueillir les graines de golle avoine

Je les utilise en recherche agricole pour recueillir les graines de golle avoine

Scritto da: Alison N.

Good bags

We use the bags for homemade sourdough bread. Works well. Keeps bread fresh for a couple of days.