FOGO Super Premium Oak Restaurant Quality Charbon de bois de grande taille entièrement naturel pour griller et fumer, sac de 17,6 livres

Brand:Fogo

3.7/5

132.93

Lorsqu'il s'agit de griller ou de fumer les viandes et les accompagnements les plus savoureux, seul le charbon de bois le plus fin fera l'affaire. Servez en toute confiance tous vos barbecues préférés avec le charbon de bois en morceaux de bois dur FOGO Super Premium. Notre charbon de bois de haute qualité est fabriqué à partir d'un mélange spécial de bois Inga qui pousse en Amérique centrale et sans aucun ingrédient ajouté. Conçus pour être faciles et rapides à allumer, nos morceaux de charbon de bois sont également suffisamment durables pour brûler à des températures brûlantes pendant une longue période. Chez FOGO, nous fabriquons nos produits en petits lots avec des fours à briques artisanaux, en utilisant des méthodes qui remontent à des milliers d'années. La combinaison de cela avec notre processus de cueillette à la main uniquement des morceaux de charbon de bois de qualité est ce qui produit cette saveur FOGO unique que vous êtes sûr d'aimer. Le charbon de bois FOGO est une entreprise familiale où, ensemble, nous vivons et respirons le barbecue et le feu. En achetant de manière responsable diverses espèces de bois Inga qui composent notre mélange aromatique spécial de charbon de bois en morceaux, nous sommes en mesure de produire du charbon de bois de la plus haute qualité disponible. Profitez du temps passé dans le jardin ou autour de la table pour manger de la bonne nourriture faite avec du bon charbon de bois.

Le charbon de bois s'allume rapidement et longtemps pour une meilleure utilisation pendant les grillades et le fumage ; Taille : 17,6 livres. Le charbon de bois est de qualité restaurant et permet d'atteindre facilement des températures élevées. De gros morceaux de 4 pouces ou plus remplissent au moins 80 % du sac ; Les pièces plus grandes ont une plus grande surface, ce qui aide à prolonger la durée de combustion. Charbon de bois en morceaux parfait pour les barbecues Kamado de style céramique comme Big Green Egg, Primo, Kamado Joe, et plus encore. Le sac de charbon de bois de 17,6 livres en bois dur entièrement naturel est parfait pour les longues cuissons (alternativement, FOGO Premium est meilleur pour la cuisine de tous les jours).
Brand FOGO
Country of Origin El Salvador
Customer Reviews 4.6 4.6 out of 5 stars 1,104 ratings 4.6 out of 5 stars
Flavor Hardwood
Is Discontinued By Manufacturer No
Item Form Lump Charcoal
Item model number FP8
Item Weight 17.6 Pounds
Manufacturer Fogo
Material Charcoal
Product Dimensions 20 x 9 x 14 inches

3.7

13 Review
5 Star
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4 Star
15
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Scritto da: Amazon Customer
Best charcoal!
I’ve been cooking on a kamado style grill/smoker for years. I’ve always used lump due to it being cleaner than briquettes and all the fillers/binders they use in briquettes. My go to has always been what was cheap and available in my local stores (think red and yellow bag). I decided to try a better quality of charcoal after the wife and I had burgers that tasted like they had been infused with charcoal ash after a recent cook. For one, this charcoal is more dense. It does take a bit of a learning curve to ignite if you’re using the alcohol/cotton ball method. The cheaper charcoal I was accustomed to lit relatively quick. This takes a bit more time. Probably because the pieces are larger. This is not an issue though because of my next point… The quality of the burn is phenomenal. It produces very little actual smoke when coming up to temp. A relatively good indication that it burns much cleaner. This coal produces very little ash as well. Less ash and more longevity out of each piece allows for a more stable temperature while also eliminating that strong undesirable burnt charcoal flavor. It’s probably one of those things you really need to try to experience yourself. I routinely smoke or grill weekly. I generally range from 225° to 450° on my cooks. This charcoal handles it all. I’ll be using this from here on out.
Scritto da: Heisenberg
Burns Hot and Long
Night and day over brick charcoal the amount of heat these throw, and how long they burn. I use them in a kamodo grill, so they last a long time.
Scritto da: RICK J.
Works great with a big green egg
Large chunks and long burning. I can easily start a Boston butt at 4am and cook all day without adding any more charcoal.
Scritto da: Daniel C.
My New Standard Brand
I've been trying a number of brands since getting a new Kamado Joe last summer. After going through about 8 brands, my personal order of preference (based on availability in my community) is 1. Fogo Premium, 2. Jurk Large Lump. Fogo is #1 due to the large hardwood chunks, low sparking and good flavor. Plus being able to order on Amazon makes it easy. It arrives in a Fogo protective box and probably why there are so many larger chunks. The picture in this review is after using 50% of the bag.
Scritto da: MC
amazing flavor.
I love this brand and use it often. However, I find that it does not burn that hot for that long. I have to use different brands to get that higher heat (+600) and anything longer than10 hours.
Scritto da: Hana
My go to on a ceramic grill
Out of Kamado Joe charcoal and this one, Fogo is definitely the least smoky of the two. It also takes less time for my kamado joe to reach my goal temperature!! Highly recommend! Don't usually need smoking chunks when doing mattress that require less smoke
Scritto da: Christopher
Long hot burn
Great product and buy often. It’s a bit pricey, but you get what you pay for.
Scritto da: Demiko Suggs
Go-to Lump charcoal.
Burns hot and long. Good flavor & aroma.
Scritto da: Richard Channon
Amazing product, over priced
Amazing product. Large chunks, easy to light, long burn, ability to attain high heat and sustain low and slow burns. Excellent flavour. I cannot give enough praise to this product. However, it loses points for price. I've found Vision lump charcoal at Home Depot (made for the Vision brand of Kamado BBQ). It is a close second place to Fogo, but is almost 1/3 the price at only $20 per bag (same size bag). I cannot justify the difference in price with so little difference in the products.
Scritto da: C Henry
Buy local instead. Probably cheaper and not as damaged during shipment.
Good big pieces but more expensive then just getting the Kamado Joe big block from my local BBQ place. Thought I would try this out and later found out it was cheaper to buy local. Appears to be quality and it cooks well on 1st try. Package came delivered quite banged up and clearly had a hole in the bag prior to shipping as there was and attempt to tape it with clear packing tape. That did not work and when opened the entire inside of the box was covered in black soot.
Scritto da: David S.
Not as good as I had read about.
This charcoal was NOT big block. The biggest pieces were smaller than my hand and the majority of both bags were the size of sugar cubes. There was a lot of dust at the bottom of the bag too, I would not recommend this premium priced charcoal at all !
Scritto da: Martin Halliday
The pieces of wood are really large
I have never used charcoal with such large pieces before and was surprised and quite sceptical when I opened the bag. However now that I tried cooking with it I am very impressed. It takes a bit longer to get lit, but burns for twice as long and produces a really intense but even heat. I think that was the best steak I have ever eaten.
Scritto da: Ahmed
Best Charcoal
It's a lil expensive but deserve it. the taste is great, no white smoke and last for long time. Tried too many different charcoals and this charcoal is just a different level.

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